Join Beaver Creek naturalist Jim Schwiebert for a look ahead to the foraging season.
We'll look at a PowerPoint presentation of plants to eat throughout the year, then take a hike and look for some common, easily-identified, wild edible plants.
We'll nibble a few things as we hike, and then sample some other wild foods and a wild beverage or two! A list of some plants, and a few mushrooms, to try and their use will be provided. Come and join us for a taste from the wild!
Sponsored by Scheels
Cost: $10 Members, $15 Non-members
Ages: 18+
Register by: Wednesday, May 7 | Walk-ins will not be accepted.
Register here- https://beavercreekreserve.doubleknot.com/event/foraging-for-wild-edibl…
More Information
Add new comment